MANNA EXPORTS ( A Unit of Manna Venture Capital Private Limited


Fresh Mango


Leading Manufacturers, Exporters, Wholesaler, Retailer and Trader of Fresh Alphonso Mango, Fresh Badami Mango, Fresh Banganapalli Mango, Fresh Green Mango, Fresh Kesar Mango, Fresh Rajapuri Mango and Fresh Totapuri Mango from Guntur.

Application Direct Consumption, Food Processing, Juice Making
Cultivation Type Organic
Shelf Life 5-10Days
Maturity 100%
Color Yellow
Variety Alphonso
Feature Bore Free, Good In Taste, Healthy
Packaging Jute Bags

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Location Worldwide

Alphonso mango is one of the best mango varieties of India. It is also known as Hapus mango. Alphonso mango is a variety that does not occur in other parts of the world and can only be grown in India, due to its agronomic and climatic characteristics. It is cultivated in only western part of India such as Maharashtra region of Ratnagiri, Raigad, and Konkan. Alphonso mango is one of the expensive variety of mangoes and is exported in large quantity from India.


 


According to Indian mango export data, "India has no competitor country in Alphonso Mango export. This mango can't be compared with any other varieties of mangoes across the world like Tommy Atkinson or Kent mango varieties." Thus, India has been able to export this exotic fruit to the Kuwait, UAE, China, UK, Netherlands, Germany, Saudi Arabia, Sudan, USA, Japan, Singapore etc. India has exported mango in value of nearly USD 15 Million in the year of 2019 to 2020 March. 

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10 Metric Ton (MOQ)

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Place of Origin India
Taste Mild Sweet
Style Fresh
Color Yellow
Shelf Life 7 Days

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Badami is the Karnataka’s leading variety of mango and also called as Alphonso of Karnataka because its taste and texture are quite similar to Alphonso mango. India recorded USD 1.7 Million from the export of Badami Mangoes from January to April 2017, which is nearly 2.8% of the total’s mango export value. Saudi Arabia, UAE, UK, Qatar, Italy, Kuwait, France, Bahrain, Germany, Singapore etc. are the Badami mango importer countries of India.

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Style Fresh
Application Direct Consumption, Food Processing, Juice Making
Cultivation Type Organic
Shelf Life 5-10Days
Maturity 100%
Color Yellow
Variety Banganapalli
Feature Bore Free, Good In Taste
Other Name Safeda

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Banganapalli mangoes are quite fibreless and called as Safeda mangoes or Began Phali. It is majorly cultivated in Andhra Pradesh and found widespread across the country. It is bright yellow in colour and a white tinge and the taste is slightly sour. It is also known as the king of mangoes in south India.


 


In case of maexport from India, Banganapalli is majorly exported from Andhra Pradesh, Maharashtra, Tamil Nadu and Karnataka. India has exported these mangoes with a value of USD 549835 from January to April 2017. India has exported Safeda mangoes in USA, Singapore, New Zealand, Qatar, Switzerland, Hong Kong, Brunei, Japan, UK, UAE, Canada, Norway, Bahrain and Netherlands during the same period.

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10 Metric Ton (MOQ)

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Color Green
Cultivation Type Organic
Pack Size 50-100kg
Pack Type PP Packets
Place of Origin India
Style Fresh

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Green Mangoes are the raw mangoes exported by India. India is exporting green mangoes mainly from Kerala, Gujarat, Maharashtra, Tamil Nadu and Karnataka. Oman is the largest Green mango importer country of India. It is followed by USA, UAE, Saudi Arabia, Bahrain, Qatar etc.


 


We have analysed the Indian mango export data on the basis of varieties of mango, exporter, importers and Indian ports. To access the shipment details of mango importers or exporters, subscribe our trade data report. After subscribing the report, you will know at what rates mango is exporting from India and also will get the list of mango exporters in India.

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10 Metric Ton (MOQ)

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Style Fresh
Application Direct Consumption, Food Processing, Juice Making
Cultivation Type Organic
Shelf Life 5-10Days
Maturity 100%
Variety Kesar
Feature Bore Free, Good In Taste, Healthy

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Location Worldwide

Kesar mango is the pride of Gujarat. Kesar mangoes are simply called as Gir Kesar because the largest number of Kesar mangoes are grown in the districts of Junagadh and Amreli in the state of Gujarat. Also, Gujarat is the largest exporter state of Kesar mango followed by Maharashtra. Gujarat recorded USD 3.17 Million value from the export of Kesar mango from January to April 2017.


 


India has recorded Kesar mango export value of USD 4.8 Million during this period. India is exporting Kesar mango majorly in United Kingdom, USA, Netherlands, Canada, Germany, France, Kuwait etc.

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Shelf Life 5-10Days
Variety Rajapuri
Place of Origin India
Taste Mild Sweet
Style Fresh
Appearance Yellow

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Location Worldwide

Rajapuri mangoes are known for its larger size and sweet flavour among other mango varieties of India. It is widely used to make various products. Maharashtra, Karnataka, Gujarat, Kerala and Haryana are top Rajapuri mango exporter state of India. India recorded USD 130788 value by Rajapuri mango export from January to April 2017. As per the Indian Mango Export Data, UK, Germany, France, UAE, Kuwait, Canada etc. are the top importer countries of Rajapuri mangoes.

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Variety Totapuri
Place of Origin India
Taste Mild Sweet
Style Fresh
Shelf Life 7 Days

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Location Worldwide

Totapuri mangoes have exported from India in various types like Pulp, Slices, Concentrate, Ripe, Chunks etc. India has exported Pulp mangoes of Totapuri with 27% of value from the total’s mango export value. Totapuri mango is exporting by India in more than 40 countries across the world including Saudi Arabia, Kuwait, Yemen, Sudan, Netherlands, UAE, Oman etc. The value of Totapuri mango export from India is USD 19 Million during January to April 2017. Totapuri is majorly exported by Tamil Nadu and Maharashtra. While West Bengal, Delhi, Karnataka and Andhra Pradesh are also the main exporter state of Totapuri mango.


 


Totapuri is the famous mango found primarily in Andhra Pradesh, Karnataka and Tamil Nadu. This mango is not sweet like Alphonso mango but it is mainly used for salads. It has various other names like Bangalora, Sandersha, Kallamai, Kili Mooku, Collector, Mukku and Gilli. Totapuri mango can be easily identified by its pointed end and a thick skin.

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